Yesterday was a great day , all the market traders were in good spirits , happy and chatty. As usual I bought far too much.
After the market I had a couple of meetings finishing the day with supper at one of our local Grill restaurants.
baby hamburgers , grilled with lemon juice squeezed on, home made chips , peas casseroled with spring onions , tomatoe dill and of course olive oil.
all washed down with a glass of crisp, clean, fresh Robola.
After we then popped into an opening of an art exhibition, interesting !
I bought masses of veg yesterday, so boiled broccoli and cauliflower , greek style .
That is you serve them dressed with lemon juice and olive oil.
The oranges have started to arrive in abundance, so I bought summer to make "Anna's Orange Jam". A job for Sunday , will post recipe.The little seedless clementines are perfect too.
The pears are wonderful , juicy and aromatic, this weeks came from a Peloponnesian producer and are the best I have had this season.
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